{"id":109,"date":"2015-09-27T18:52:05","date_gmt":"2015-09-27T18:52:05","guid":{"rendered":"https:\/\/nomen.es\/?page_id=109"},"modified":"2025-03-20T13:07:51","modified_gmt":"2025-03-20T12:07:51","slug":"farines","status":"publish","type":"page","link":"https:\/\/nomen.es\/ca\/productes-nomen\/farines\/","title":{"rendered":"Farines"},"content":{"rendered":"

[et_pb_section fb_built=\u00bb1″ fullwidth=\u00bbon\u00bb _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb0px||0px||false|false\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_fullwidth_image src=\u00bbhttps:\/\/nomen.es\/wp-content\/uploads\/2015\/09\/portada-productos-nomen-scaled.jpg\u00bb title_text=\u00bbportada-productos-nomen\u00bb _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_fullwidth_image][\/et_pb_section][et_pb_section fb_built=\u00bb1″ fullwidth=\u00bbon\u00bb _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb0px||0px||false|false\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_fullwidth_menu menu_id=\u00bb33″ fullwidth_menu=\u00bbon\u00bb active_link_color=\u00bb#ffffff\u00bb menu_icon_color=\u00bb#333333″ module_class=\u00bbproductos__menu\u00bb _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb menu_font=\u00bbMontserrat|500|||||||\u00bb menu_text_color=\u00bb#FFFFFF\u00bb background_color=\u00bb#4073AE\u00bb custom_padding=\u00bb|15px||15px|false|false\u00bb custom_padding_tablet=\u00bb|0px||0px|false|false\u00bb custom_padding_phone=\u00bb|0px||0px|false|false\u00bb custom_padding_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_fullwidth_menu][\/et_pb_section][et_pb_section fb_built=\u00bb1″ _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row column_structure=\u00bb3_5,2_5″ module_class=\u00bbproductos__que-comeras\u00bb _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb||60px||false|false\u00bb border_width_bottom=\u00bb1px\u00bb border_color_bottom=\u00bb#cccccc\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb3_5″ _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb||5px||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Farines<\/h1>\n

Farines d\u2019arr\u00f2s i de blat<\/p>\n

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Les farines Nomen, de blat i d\u2019arr\u00f2s, s\u00f3n ingredients extremadament vers\u00e0tils a la cuina: per a arrebossar, per a elaborar masses, per a fer pa, per a espessir salses o per a rebosteria.<\/p>\n

Les farines Nomen s\u00f3n el producte finament triturat obtingut a partir de la molta de grans d\u2019arr\u00f2s o de blat sencer, madur i sa, conreats amb m\u00e8todes respectuosos amb el medi ambient.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb2_5″ _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_blurb use_icon=\u00bbon\u00bb font_icon=\u00bb||divi||400″ icon_color=\u00bb#999999″ icon_placement=\u00bbleft\u00bb image_icon_width=\u00bb22px\u00bb _builder_version=\u00bb4.24.2″ _dynamic_attributes=\u00bblink_option_url\u00bb _module_preset=\u00bbdefault\u00bb body_text_align=\u00bbleft\u00bb body_text_color=\u00bb#999999″ animation=\u00bboff\u00bb link_option_url=\u00bb@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjkxMSJ9fQ==@\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Taula d’al\u00b7l\u00e8rgens<\/p>\n

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\n \n \n\n \n \n\n
\n
\n
\n \"FARINA<\/a>\n\n\n <\/div>\n
\n

FARINA DE BLAT<\/h4><\/a>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n
\n \"FARINA<\/a>\n\n\n <\/div>\n
\n

FARINA D’ARR\u00d2S<\/h4><\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>[\/et_pb_code][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb60px||15px||false|false\u00bb border_width_top=\u00bb1px\u00bb border_color_top=\u00bb#cccccc\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.24.2″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Classes de farines Nomen<\/h2>\n

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La farina d\u2019arr\u00f2s, d\u2019alt contingut en mid\u00f3 i sense gluten, \u00e9s perfecta per a arrebossats en tempura i per a elaborar bescuits, galetes, fideus o guisats. A m\u00e9s, en poden menjar les persones cel\u00edaques.<\/p>\n

Amb farina de blat podr\u00e0s elaborar les teves millors receptes de bescuits, pastes fullades, creps, pastes, pizzes, salses o guisats. La seva versatilitat la fa ideal per a la rebosteria i la panificaci\u00f3, permetent obtenir masses el\u00e0stiques i f\u00e0cils de pastar.<\/p>\n

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