{"id":4194,"date":"2018-03-29T08:54:26","date_gmt":"2018-03-29T07:54:26","guid":{"rendered":"https:\/\/nomen.es\/?p=4194\/"},"modified":"2018-03-29T09:19:26","modified_gmt":"2018-03-29T08:19:26","slug":"3-receptes-sorprenents-amb-arros-thai","status":"publish","type":"post","link":"https:\/\/nomen.es\/ca\/3-receptes-sorprenents-amb-arros-thai\/","title":{"rendered":"3 receptes sorprenents amb arr\u00f2s Thai"},"content":{"rendered":"

Coneixes l’arr\u00f2s Thai?<\/strong><\/h2>\n

L’arr\u00f2s Thai \u00e9s una varietat d’arr\u00f2s de gra fi i delicat<\/strong>. Est\u00e0 considerat com un dels arrossos m\u00e9s exquisits i arom\u00e0tics. Tamb\u00e9 \u00e9s conegut pel nom d’arr\u00f2s gessam\u00ed, a causa de la flor del gessam\u00ed, que posseeix tamb\u00e9 una aroma dol\u00e7a. \u00c9s un arr\u00f2s molt representatiu del menjar tailand\u00e8s, que acompanya perfectament qualsevol plat com a guarnici\u00f3 i \u00e9s ideal per preparar amanides, saltats i plats orientals.<\/strong><\/p>\n

Receptes amb arr\u00f2s Thai Nomen<\/strong><\/h2>\n

No saps com preparar-? Et donem 3 idees ben diferents per donar un toc floral i arom\u00e0tic als teus plats o guarnicions amb l’arr\u00f2s Thai Nomen!<\/p>\n

Arr\u00f2s Thai amb llet de coco i gambes<\/strong><\/h3>\n

Ingredients:<\/strong> 300g arr\u00f2s Thai Nomen<\/a>, 300g de gambes pelades, 1 brick petit de llet de coco, 1 pebrot groc, 1 pastanaga, 1 ceba petita, 2 grans d’all, oli de s\u00e8sam (o d’oliva en el seu defecte), sal i esp\u00e8cies al gust (curri, gingebre en pols…).<\/p>\n

Elaboraci\u00f3:<\/strong> Bull l’arr\u00f2s amb aigua amb sal durant 9 minuts. Cola i reserva. Comen\u00e7a saltant les gambes en un wok amb l’oli de s\u00e8sam a foc fort. Quan estiguin daurades, treu i reserva. D’altra banda, talla les verdures en juliana i pica el gra d’all. Afegeix-tot al wok i salteja les verdures amb una mica de sal fins que tinguin el punt \u00f2ptim de cocci\u00f3 (haurien de quedar “al dente”), seguidament afegeix la llet de coco i deixa cuinar uns minuts fins que redueixi una mica. Finalment afegeix les gambes i l’arr\u00f2s cuit i barreja tot b\u00e9. Serveix amb una mica de coriandre picat sobre.<\/p>\n

Rotllets de primavera amb arr\u00f2s Thai<\/strong><\/h3>\n

Ingredients:<\/strong> 8-10 oblies de paper d’arr\u00f2s, 150g d’arr\u00f2s Thai Nomen<\/a>, 1 pastanaga, brots de soja, \u00bd ceba, 1 carbass\u00f3, \u00bd col llombarda, \u00bd porro, salsa de soja, oli d’oliva verge extra, sal.<\/p>\n

Elaboraci\u00f3:<\/strong> Bull l’arr\u00f2s durant 9 minuts, cola i reserva. D’altra banda, renta les verdures i talla-les en una juliana molt fina (excepte els brots de soja). En un wok (o una paella en cas de no tenir) sofregeix la ceba i el porro amb una cullerada d’oli d’oliva. Seguidament incorpora les altres verdures i salta-les fins que estiguin “al dente”. En aquest punt, incorpora l’arr\u00f2s cuit al costat de les verdures i afegeix un rajol\u00ed de salsa de soja. Introdueix les oblies d’arr\u00f2s en aigua calenta uns 15 segons perqu\u00e8 s’estovin, despr\u00e9s est\u00e9n-les sobre un drap de cuina per assecar-les. Un cop fet aix\u00f2, nom\u00e9s queda omplir els rotllets. Col\u00b7loca una miqueta de la preparaci\u00f3 al centre de cada h\u00f2stia i doblega per crear el rotllet (primer els dos extrems cap a dins i despr\u00e9s enrotlles). Ara pots menjar-los aix\u00ed o torrar-una mica en una paella. Pots servir-los amb una mica de salsa de soja per sucar o salsa agredol\u00e7a, \u00a1delici\u00f3s!<\/p>\n

Arr\u00f2s thai dol\u00e7a amb mango i coco<\/strong><\/h3>\n

Ingredients:<\/strong> 1 mango madur, llet de coco, beguda de coco, 1 tassa d’arr\u00f2s Thai Nomen<\/a> (75g), 2 cullerades de sucre mor\u00e8, 1 mica de sal, coco ratllat.<\/p>\n

Elaboraci\u00f3:<\/strong> En una olla posa la beguda de coco amb una mica de sal a foc lent i quan arrenqui el bull abaixa el foc i afegeix el sucre mor\u00e8 barrejant fins que es dissolgui. Finalment afegeix l’arr\u00f2s i deixa que es cogui durant 10 minuts remenant a foc lent. Transcorregut aquest temps afegeix una mica de llet de coco, barreja b\u00e9 i tapa l’olla i deixa reposar l’arr\u00f2s uns 15 minuts a la nevera perqu\u00e8 agafi consist\u00e8ncia i es refredi. Per servir col\u00b7loca a la base d’un bol o got la preparaci\u00f3 i per sobre el m\u00e0nec pelat i tallat a daus amb una mica de coco ratllat empolvorat per sobre.<\/p>\n

Ara ja tens algunes idees per treure el m\u00e0xim partit al teu arr\u00f2s Thai, anima’t a provar-ho!<\/p>\n","protected":false},"excerpt":{"rendered":"

Coneixes l’arr\u00f2s Thai? L’arr\u00f2s Thai \u00e9s una varietat d’arr\u00f2s de gra fi i delicat. Est\u00e0 considerat com un dels arrossos m\u00e9s exquisits i arom\u00e0tics. Tamb\u00e9 \u00e9s conegut pel nom d’arr\u00f2s gessam\u00ed, a causa de la flor del gessam\u00ed, que posseeix tamb\u00e9 una aroma dol\u00e7a. \u00c9s un arr\u00f2s molt representatiu del menjar tailand\u00e8s, que acompanya perfectament […]<\/p>\n","protected":false},"author":2,"featured_media":4192,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4194","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-esdeveniments"],"acf":[],"yoast_head":"\n3 receptes sorprenents amb arr\u00f2s Thai - Blog de Nomen<\/title>\n<meta name=\"description\" content=\"No saps com preparar-? 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